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What is the Texas Food Safety Manager Certification?

According to the Texas Food Establishment Rules §229.163, "the person in charge shall demonstrate food safety knowledge by being a Certified Food Protection Manager who has shown proficiency of required information through passing a test that is part of an accredited program. Certificate is valid for 5 years."

How to Become a Food Safety Manager in Texas?

Individuals who want to be a Certified Texas Food Safety Manger must follow the following steps:

1. Get the ANSI-accredited Certified Food Manager exam online through test sites like 360training.com
2. Pass the ANSI-CFM Exam
3. Print Certification
4. Present certificate to local health departments as proof of Completion
5. Get Certification for Food Manager in Texas valid for 5 Years